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La realizzazione di questo opuscolo ha lo scopo di fornire informazioni dettagliate sulle specie vegetali da impiegare nella progettazione del verde urbano e sub-urbano per coadiuvare le scelte e le azioni delle amministrazioni pubbliche e private. In questa guida, il gruppo di ricerca dell’IBIMET-CNR di Bologna propone inoltre soluzioni concrete per la ...

In Europe, every year, the area covered by fires reaches 550000 ha, 95% of which in countries The Mediterranean, with damage to property, livelihoods, and loss of life. Forest fires relate to vulnerability from hydrogeological risks, pollution, global warming, desertification and loss of biodiversity. Their control is, therefore, crucial. The objective is ...

(Italiano) S2IGI - Sistema Satellitare Integrato Gestione Incendi Il fuoco rappresenta da sempre una componente naturale degli ecosistemi delle regioni temperate. Tuttavia, gli incendi boschivi causano ogni anno ingenti danni economici e ambientali, con immediate ricadute sui costi dei beni e delle materie prime distrutti. Ingenti costi vengono sostenuti ...

SheepToShip LIFE would like to contribute in a practical way to EU objectives regarding the fight against climate change, serving as an initiative aimed at reducing emissions of greenhouse gases (GHG) from the dairy supply chain and sheep farming sectors in Sardinia. In particular, the main objective of the project is to reduce of 20% in 10 years the GHG ...

The LIFE MAGIS project aims to support the launch and diffusion of the PEF (Product Environmental Footprint) method application in Italy and the recently introduced PEF-based Made Green in Italy Scheme. The main targets of the project are both producers (Italian companies that will apply the PEF method by participating in the national scheme) and consumers. ...

Fires are one of the main threats to the natural, cultural and economic heritage of the Mediterranean area. In the period 1980-2015, the average annual number of fires was almost 50,000, with an average burned area of approx. 450,000 ha/year. Fire statistics occurring in Mediterranean countries indicate very clearly that a relatively small number (about 2%) ...

According to the document "Guidelines for the development of precision agriculture in Italy" published by Mipaaf (2015), the challenge faced by farms and stakeholders in the agricultural sector will be focused on the development of innovative methodologies to meet the needs and needs of the population, leading to a necessary increase in productivity while ...

The wine sector of Sardinia represents an important reality of the island's economy, as shown by the relevant company’s turnover figures and by the presence and recognition of Sardinian products in national and international showcases. Companies are increasingly engaged in the search for better production in terms of quantity and quality, both to meet ...

The project consists of the management and maintenance of the Environmental Observatory of the Asinara National Park and of specific climate studies on the park area. The project includes: (i) the management and regular maintenance of the automated monitoring stations of the environmental and weather Asinara Island observatory: weather and climate, ...

Obiettivi: Costruire filiere di prodotti ittici sardi, sostenibili, competitivi commercialmente, ad elevata qualità salutistico/nutrizionale e salubri. L’asse portante del progetto si basa sullo sviluppo di una filiera sostenibile nella mangimistica per l’itticoltura regionale, attraverso la produzione di farine ad elevato valore nutrizionale ottenute da ...